eat. live. travel. write. newsletter

Bite-sized thoughts, recipes, protein snacks, and the highs and lows of allotmenting.

My personal Substack. If this feels slightly different from the other newsletters you receive from Paris, then my mission is accomplished. I hope it prompts us to think and perhaps think differently; that is how we grow.

Comedy in the running world. Huh? Running isn't funny. I know.

My personal Substack

Bonjour de Paris (and sometimes Montana)! This newsletter chronicles the books I am writing as well as novels, places, and people I love.

Stories about my French life, then and now. France as I see it by Veronique Savoye, French native, adult educator, tour guide, writer

Pip Drysdale's behind-the-scenes newsletter.

Streamlined, joyful weeknight recipes (because they’re all made of the same 40 ingredients).

A creative deep-dive into illustration, watercolor and seeing like an artist

Recipes and stories from Paris and sometimes elsewhere, thoughts on food, advice on how to go from cooking to writing a book about your culinary story from Susan Herrmann Loomis, best-selling author of fourteen books about food.

A newsletter for people who love cheese and travel. Recommendations, pairing ideas, cheese events, and travel notes from dreamy dairy destinations.

Essays, humor, food writing, recipes, and musings from an inveterate cook, baker, and eater. An irrepressible Cat Lady.

Thoughts and bites (and a whole lot of cheese) with the original Emily in Paris (and beyond!)

Life's a Feast with Jamie Schler

A newsletter for all of us who are crazy about food + curious about the world

Margaret's life musings from the city of light

A newsletter from Regula Ysewijn

All things baked. Recipes, bakery recommendations, behind the scenes and more

French cuisine, wine, travel, culture & good living

Welcome to my newsletter. This is where I share stories from my seaside village in the South West of France, my trips to the market, weekly recipes, and updates on our house renovation. Most of it’s free, and will always be free.

Stories and news about French cheese, with added snippets about my life in France

News, views and tips from a lifetime's cooking, tasting and travelling from former Guardian wine columnist Fiona Beckett

Scottish Highlands-based nature lovers sharing our unbridled enthusiasm for the outdoors and this amazing planet. Hiking routes, outdoor recipes, geology, astronomy, and van life Scotland tips for low impact living.

Every meal has the power to change the world.

A weekly update of all things bookish.

The inside track from Paris by Mouth. Everything you need to know about where to eat in Paris.

A weekly newsletter sharing my family's day to day life in Paris. What we did. What we ate. Where we went. Join us!

A vegetable life less ordinary, with Hetty Lui McKinnon

"A Table in France" is a weekly newsletter serving you French recipes and stories from my kitchen in Brittany, France, as a published food writer. Plus, travel diaries and the latest from my blog Pardon Your French.

Edible news from bestselling novelist and travel writer Ann Mah

A newsletter for food writers. Come on in!

Stories and recipes from my Tuscan kitchen | Seasonal, nourishing, vegetable-forward food by Tuscan food writer and cookbook author Giulia Scarpaleggia.

Dispatches from an adventuresome globetrotter who likes to discover things, ponder things, cook things, eat things and write about it.

A tasty mix of recipes, Paris food tips, personal stories, and more... Sign up and get my newsletter delivered right to your Inbox!

Recipes and stories to nourish your body & mind. Happiness is an inside job—let’s eat!

Tips and inspiration for travelling in France from expert writer and author Carolyn Boyd